
Ingredients
Ramen noodles (54.3%): Wheat flour, Water, Salt.
Miso soup base (43.5%): Miso paste54.10% (water, soya beans, rice, salt, edible spirit), Mirin [Maltose syrup, Glucose syrup, Water, Rice, Rice wine (Water, Rice), Alcohol, Fermented maize vinegar (Maize, Water), Salt, Acidity regulator (Citric acid), Colour (Plain caramel)], Light soy sauce [Water, Soybeans, Wheat, Salt, Alcohol], Sesame oil, Dark soy sauce [Water, Salt, Soybeans, Wheat, Colour (Plain caramel), Flavour enhancer (Monosodium glutamate, Disodium 5'-ribonucleotide), Preservative (Potassium sorbate)], Thickener [Maltodextrin], Sugar, Ground ginger, Garlic powder, Shiitake extract, Yeast extract Flavour enhancer [Disodium 5'-ribonucleotide], Thickener [Xanthan gum], Antioxidant [Alpha-tocopherol].
Dried vegetable mix (2.0%): [Sweetcorn, Sesame seeds, Mangetout, Seaweed, Spring onion]
Allergens: soy, wheat, sesame
Nutritional values
Energy
of which saturates 0,2 g
Fat
of which sugars 1.2 g
Carbohydrates
Dietary fiber
Protein
Salt
